Cottage Kitchen Roased Coffee
Lakewood, Colorado

Discover the Art of Coffee

The beans we use are sourced globally from cooperatives. These cooperatives provide a "better than ethically sourced" income for the farmers who grow the beans. These farmers are often not large estates, but rather, small homesteads. These small homesteads form together within their region and supply their beans to wash stations, where the beans are processed. From there, the cooperative sells directly to our supplier, who in turn only sources the finest quality beans. From there, we select the beans sold here from a vast variety of these cooperatives. Drinking coffee should be about more than a quailty cup, and we want to make sure our produces are making a fair and livable wage.

A close-up view of numerous roasted coffee beans, varying in shades from deep brown to a lighter, oily sheen. The texture appears rich and inviting, capturing the essence of freshly roasted coffee.
A close-up view of numerous roasted coffee beans, varying in shades from deep brown to a lighter, oily sheen. The texture appears rich and inviting, capturing the essence of freshly roasted coffee.
Ethically Sourced Coffee
Freshly Roasted Delights

As each request or order comes in, we ask the questions to make sure you are more than excited about your morning cup. Considerations are made before each roast- what is the desired flavor profile? What characteristics of this bean do we want to highlight? From here, we can perfectly sculpt your order to your preferences- making for an excellent start to the day (or evening!).

If you are curious about the process, where the beans come from, or how we can craft a roast to your needs- please contact us!

Fun Projects

Exploring diverse coffee origins and flavor profiles

An up-close view of roasted coffee beans displaying their rich, dark brown texture and oily surface. The focus is on a cluster of beans with some slightly blurred in the background, emphasizing their natural, organic appearance.
An up-close view of roasted coffee beans displaying their rich, dark brown texture and oily surface. The focus is on a cluster of beans with some slightly blurred in the background, emphasizing their natural, organic appearance.
Origin Exploration

Discover beans from Kenya, Guatemala, and Costa Rica and beyond. To start a conversation about the best origin for your tase, please contact us!

A black coffee bag with a colorful label showcasing a mountain landscape and flying birds is nestled among lush green coffee plant leaves. The scene also includes clusters of ripe red coffee cherries on branches.
A black coffee bag with a colorful label showcasing a mountain landscape and flying birds is nestled among lush green coffee plant leaves. The scene also includes clusters of ripe red coffee cherries on branches.
Coffee beans are being roasted, tumbling out of a machine labeled 'PROBAT' amidst a cloud of steam or smoke.
Coffee beans are being roasted, tumbling out of a machine labeled 'PROBAT' amidst a cloud of steam or smoke.
A large collection of coffee beans spread across a surface, with variations in roasting levels visible. The lighting is dim, creating a rich and earthy ambiance.
A large collection of coffee beans spread across a surface, with variations in roasting levels visible. The lighting is dim, creating a rich and earthy ambiance.
Pre/Post Roast Experimentation

Bourbon barrel aged coffee using Bourbon Barrels from Bear Creek Distilling in Denver, CO. These beans are placed inside of freshly dumped Wheated Bourbon Barrels for about a month before they are roasted. This aging process brings out some very unique characteristics. Contact us today to discuss release dates for bourbon barrel aged coffee!